Ribs – Brits Living In Spain

This weekend vlog is FULL of home cooking!We BBQ smoke brisket and pork ribs, make home made tomato and chilli

Episode 134 – La Hoya & La Siesta Park updates, we do Ribs on the smoker and Maddie´s home

Maddie managed to visit for her birthday, 2 weeks later than planned due to the weather. Bob gives an update

There was a rare occurrence in El Chaparral. over TWENTY Fiat Panda 4×4 were on their way heading South towards

Helen (one half of t.&co) and her business partner Gareth are now the new owners of what was formally called

Belgian deep fried takeaway from Frituur La Patata, La Siesta Andy then goes to Zenia Boulevard. Saturday. 2 weeks before

This used to be THE place to go for ribs in the area; the restaurant was closed (temporarily) around 2017,