Bobs birthday (food) bender | Valencia DANA update | Episode 2495

You all know we love to EAT!
For Bob´s 75th birthday, we pushed the boat out!
We start with Helen making home made turkey and ham pie with left over ham from the previous episode.
Friday night sees us at GONG for some great Asian Fusion in Playa Flamenca
Saturday lunchtime sees us at Spud Murphy´s (also Playa Flamenca) – chips cooked in dripping!
Saturday night we head to a fantastic steak restaurant – El Gallego in Pilar de la Horadada
Sunday afternoon and we head to Los Alcazares, for a FANTASTIC Nepalese / Indian at Gurkha Durbar.

We also give an update on the DANA that hit Valencia – if some of the footage is yours, please contact us so we can credit you as the originator

AEMET: https://www.aemet.es

Gong: https://www.facebook.com/@gongrestaurantspain
Spud Murphys: https://www.facebook.com/TheSpudMurphys
El Gallego: https://maps.app.goo.gl/jm4nNaXbV8MfkpAA8
Gurkha Durbar: https://www.facebook.com/profile.php?id=100028021315068

Previous Videos:
Gong: https://youtu.be/AnGM4KPsluA and https://youtu.be/8W5L8c2pqRI
El Gallego: https://youtu.be/rgY__Dp6t18
Gurkha Durbar: https://youtu.be/wHuwNlJNb3U
How to activate Civil alerts on your phone: https://youtube.com/shorts/R7Iv9YdE3qU?feature=share

Video:

Offers: